Print Recipe

Korean BBQ Vegetable Stir Fry


1 Box 18 - 20 oz (or 1/2 of a 40 oz clubstore box) Crazy Cuizine Korean BBQ Chicken (frozen)
1 Bag (9 oz) Oriental Vegetable Mix (or equivalent)
1 Tablespoon Canola or Vegetable Oil
Rice (Minute Rice or other)


Heat 1 Tablespoon of Oil over High Heat

Add Korean BBQ Chicken and Stir Fry for 6-8 Minutes

Add Vegetable Mix – Stir Fry until Vegetable are crisp and tender (but bright in color)

Add Crazy Cuizine Korean BBQ Sauce from box and toss to blend (1-2 minutes)

Serve with Rice